{"id":5502,"date":"2022-10-27T17:58:51","date_gmt":"2022-10-27T17:58:52","guid":{"rendered":"https:\/\/www.steyer.si\/?post_type=product&p=5502"},"modified":"2025-12-01T00:27:01","modified_gmt":"2025-12-01T00:27:01","slug":"ranina-2019-kopija","status":"publish","type":"product","link":"https:\/\/www.steyer.si\/en\/product\/ranina-2019-kopija\/","title":{"rendered":"Ranina 2025 Young wine"},"content":{"rendered":"
NOSE: Mildly aromatic, dominated by the nutmeg and pineapple aroma, also noticeable is the freshness of the lemon.<\/p>\n
PALATE: Fresh, fruity, with well balanced, lively acid. The taste is dominated by the typical nutmeg aroma.<\/p>\n
COLOR: green-yellow<\/p>\n
VINIFICATION: Maceration 24h after the harvest at a controlled temperature. Fermentation in stainless steel vats at a controlled temperature to preserve the Ranina flavour.<\/p>\n
Ranina and food: Ranina works well as an aperitive or with dishes such as veal, poultry, white meat, pasta or vegetable risotto.<\/p>\n
RECOMMENDED SERVING TEMPERATURE: 10-12 \u00b0C<\/p>\n
VARIETY: 100 % Ranina (Bouvier)<\/p>\n
PLANTATION DENSITY: 4000 vines\/ha (2,2 m x 0,9 m)<\/p>\n
GRAPE YIELD: 1,5 kg\/vine<\/p>\n
MATURATION: 8 months in stainless steel vats on yeasts, 4 \u2013 6 months in the bottles.<\/p>\n
MATURATION POTENTIAL: 5 years<\/p>\n
<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Ranina works well as an aperitive or with dishes such as veal, poultry, white meat, pasta or vegetable risotto.<\/p>\n","protected":false},"featured_media":5925,"template":"","meta":[],"product_cat":[322],"product_tag":[],"class_list":["post-5502","product","type-product","status-publish","has-post-thumbnail","hentry","product_cat-steyer-en"],"acf":[],"yoast_head":"\n