NOSE: Gentle little bubbles, fruity apple like aroma, peach and banana notes.
PALATE: The sparkling wine is fresh and fruity, with apple, peach, banana and citrus aromas, which stimulate our appetite. The sparkling wine is elegant, harmonious and drinkable. The taste is pleasant, balanced and harmonious. The sparkling wine has matured for 8 months on yeasts in the tank, which is reflected in the pleasant buttery aftertaste.
VINIFICATION: Temperature controlled fermentation of the base wine took place in stainless steel vats. at a The base wine for Melody was kept in stainless steel vats to maintain freshness and fruitiness. The second fermentation took place in high-pressure tanks (Charmat method).
Steyer Melody and food: Sparkling wine can be served as an aperitif or it can accompany lighter starters. Due to its low alcohol content, fruitiness and freshness, it is perfect for warm summer days.
RECOMMENDED SERVING TEMPERATURE: 8 °C
VARIETY: 25 % Chardonnay, 25 % Pinot Blanc, 15 % Pinot Gris, 15 % Welschriesling, 15 % Furmint in 5 % Gewürztraminer
PLANTATION DENSITY: 4000 vines/ha (2,2 m x 0,9 m)
GRAPE YIELD: 2,0 kg/vine
MATURATION: 8 months in high pressure tanks on yeasts.
MATURATION POTENTIAL: 3 years